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New
Orleans Rum Punch
Tantalizing
ganache of vanilla bean, dark rum and white chocolate.
Enrobement of dark chocolate crowns this delicious
blend of flavors.
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Brandy~Nog
Velvety
composition of white couverture, vanilla bean,
egg yolk and select brandy.
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Rum & Espresso
Sublime
fusion of rich dark couverture, robust espresso
and select dark rum. |
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Brandy & Passionfruit
Passionate blend of white couverture
and passion-fruit infused with select brandy. |
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Kahlua
& Chocolate
Blissful blend of Kahlua coffee liqueur and
satiny milk couverture. |
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Double Raspberry
Sinfully rich partnership of raspberries, raspberry
liqueur and bittersweet couverture. |
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Port & Sun-Dried Cherries
Exceptional combination of
marinated sun-dried cherries, white couverture and
vintage Port from Becker Vineyards, Texas. |
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Horchata
~Spanish Heritage
Dynamic ganache of almonds,
rice, dark chocolate, vanilla bean and a touch
of cinnamon. Dark chocolate enrobing complements
these harmonious flavors.
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Seville
Silky citrus ganache of orange
zest essence and bittersweet chocolate. |
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Cabernet
Ganache is a flawless union
of dark chocolate and Cabernet Sauvignon from Fall
Creek Vineyards, Texas. |
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Pumpkin ~seasonal~
Sumptuous ganache of rich white
chocolate, pumpkin, ginger, cloves and cinnamon. Coated with bittersweet chocolate. |
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Double-Dark
Lavender
Awaken your senses with ganache of dark chocolate
and lavender essence. Dark chocolate enrobing enhances
this natural alliance of flavors. |
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Double-Dark
Licorice (Anise)
Bold yet delicate ganache of dark chocolate
and licorice flavor anise. Enrobing of dark chocolate
intensifies the luscious blend. |
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Double-Dark
Ginger
Exotically sensual ganache of bittersweet
chocolate and ginger spice essence. Dark chocolate
enrobing complements the silken blend.
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Double-Dark
Green Tea
Superlative ganache of bittersweet
chocolate and green tea essence. Dark chocolate
enrobing further enhances this flavor of perfection. |
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Double-Dark
Mint
Ganache of dark chocolate and reduction
of natural mint leaves is a blend of serene freshness.
Bittersweet chocolate enrobing heightens this
blissful experience.
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Double-Dark
Basil
Sophisticated ganache of dark
chocolate and reduction of natural basil leaves.
Enrobed with dark chocolate for a superior finish.
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